EVALUATION OF GLYCATED HEMOGLOBIN AS A PROGNOSTIC MARKER OF DYSLIPIDEMIA IN DIABETES MELLITUS TYPE 2 IN NORTH INDIAN POPULATION

P. Satyanarayana, Priyanka Agrahari

Abstract


Hyperglycemia is the main feature of diabetes mellitus type 2 which cause the non enzymatic glycation of haemoglobin and influence the lipid metabolism. In this comparative study, plasma of 150 Subjects (50-poor control (HbA1c >7%), 50-good control (HbA1c <7%) and 50-Controls) were analyzed for blood glucose and HbA1c and serum for lipid profile. A significant increase in TC, TG, VLDL-C and LDL-C concentrations were found in poor control than good control and Controls (‘p’= 0.000) except HDL-C level which is not significantly increase in poor control (‘p’= 0.132). In poor control HbA1c show the positive correlation with TC, TG, VLDL-C (‘p’= <0.05) except HDL-C (‘p’= 0.133). In good control HbA1c show significant correlation with lipid profile but less significant than poor control. This dual biomarker- HbA1c, glycemic control as well as lipid profile can be used for screening and early diagnosis of dyslipidemia.


Keywords


Glycated hemoglobin, Dyslipidemia, Diabetes mellitus

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